EaZy 'n Juicy Qtr Pound Air Fry Burgers

EaZy 'n Juicy Qtr Pound Air Fry Burgers - Welcome to our delicious journey where we explore the art of making the perfect air fryer burgers! If you're a burger enthusiast looking to recreate that juicy, mouth-watering burger experience at home, you've come to the right place. This recipe is designed to guide you step-by-step in creating the ultimate air fryer burger using simple, yet flavorful ingredients. We understand the importance of a good burger and how it can be the star of any meal, casual or special. Whether you're a beginner in the kitchen or a seasoned cook, this recipe is perfect for anyone wanting to enjoy a classic, homemade burger with the convenience and health benefits of air frying. So, let's dive into the world of burgers and turn your kitchen into a burger haven!

Ingredients:

• 1 lb 80/20 ground beef
• 1/2 teaspoon Kosher salt
• 1 teaspoon onion powder
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon paprika
• Optional toppings: cheese slices, lettuce, tomatoes, onions, pickles, ketchup, mustard, mayonnaise
• Burger buns

Instructions:

Preparation of Beef Patties:

1. In a large bowl, combine the ground beef with kosher salt, onion powder, Worcestershire sauce, and paprika. Mix gently until all the seasonings are well incorporated into the beef. Be careful not to overmix, as this can make the patties tough.
2. Divide the mixture into 4 equal portions. Roll each portion into a ball, then flatten it into a patty shape. Make sure the patties are of even thickness for uniform cooking.
3. Press your thumb into the center of each patty to create a small indentation. This helps the patties cook evenly and prevents them from puffing up in the center.
4. Preparing the Air Fryer:
5. Place an EaZy MealZ Air Fry Liner in the basket of your air fryer. This liner will help to keep your appliance clean during the cooking process.

Cooking the Burgers:

1. Place the burger patties on the liner in the air fryer basket. Ensure they are not touching each other to allow for even cooking.
2. Cook the burgers at 390-400°F for approximately 4 minutes.
3. After 4 minutes, carefully flip the burgers using a spatula. Cook for an additional 3 minutes for a medium-rare finish. Adjust the cooking time if you prefer your burgers more or less done. The center of the meat should reach an internal temperature of 160°F for safety.

Resting the Burgers:

1. Once cooked, remove the EaZy MealZ Liner with the patties from the air fryer. Let them rest for about 2 minutes. This resting period allows the juices to redistribute throughout the patty, making for a juicier burger.

Assembling the Burgers:

1. While the burgers are resting, you can toast the burger buns in the air fryer or on a pan for a minute if desired.
2. Place each burger on a bun and add your favorite toppings like cheese, lettuce, tomatoes, onions, pickles, ketchup, mustard, and mayonnaise.

Serving:

1. Serve the burgers hot with your choice of sides like fries, salad, or coleslaw.

Enjoy your delicious homemade air fryer burgers!

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