Fried Eggs 'n Avocado Toast

Fried Eggs 'n Avocado Toast

avocado toast with fired egg in shape of heart on top

Here's a recipe for a quick and easy breakfast that you can make in under 10 minutes using just a DiamoTech fry pan:

Ingredients:

      • 2 large eggs
      • 2 slices of bread
      • 1 ripe avocado
      • Salt and pepper

     

    Directions

    1. Begin by toasting the bread.
    2. While the bread is toasting, slice the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork and season with salt and pepper to taste.
    3. Once the bread is toasted, spread the mashed avocado evenly on top of each slice.
    4. Place DiamoTech pan on burner and set to medium heat.
    5. Crack the eggs into the pan and cook to your desired doneness. You can cook them sunny-side up, over-easy, or scrambled.
    6. Once the eggs are done, use a spatula to carefully transfer them to the top of the avocado toast.
    7. Serve hot and enjoy your delicious breakfast!

    This recipe is quick, easy, and nutritious, and can be customized to suit your tastes. You can add a sprinkle of hot sauce or cheese to the eggs, or swap out the avocado for another spread like hummus or cream cheese.

     

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