Air Fry Cilantro Lime Grilled Shrimp Tacos - Embark on a flavor-filled journey with Cilantro Lime Grilled Shrimp Tacos. Succulent shrimp, marinated in zesty cilantro and lime, is grilled to perfection. Nestled in warm tortillas and topped with fresh salsa, these tacos are a celebration of health-conscious indulgence.
For the Cilantro Lime Marinated Shrimp:
- 1 pound large shrimp, peeled and deveined
- 3 tablespoons olive oil
- 1/4 cup fresh cilantro, chopped
- Zest and juice of 2 limes
- 2 cloves garlic, minced
- Salt and black pepper to taste
For the Salsa:
- 1 cup cherry tomatoes, diced
- 1/2 red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt and black pepper to taste
For Assembling Tacos:
- Corn or whole wheat tortillas
- Avocado slices for topping
Instructions:
Marinate and Air Fry the Shrimp:
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix olive oil, chopped cilantro, lime zest, lime juice, minced garlic, salt, and black pepper.
- Toss shrimp in the marinade and let it sit for 15 minutes.
- In order to get a crispy texture, place the marinated shrimp in the EaZy MealZ Air Fryer Round Crisper Basket and air fry for 8-10 minutes, turning halfway until the shrimp are cooked through.
Prepare the Salsa:
- In a separate bowl, combine diced cherry tomatoes, chopped red onion, chopped cilantro, lime juice, salt, and black pepper.
Assemble the Tacos:
- Warm tortillas in the air fryer for 1-2 minutes until they are soft and pliable.
- Fill each tortilla with the air-fried cilantro lime shrimp.
- Top with fresh salsa and avocado slices.
Garnish and Enjoy:
- Garnish with extra cilantro and squeeze a lime wedge over the tacos.
- Delight in the freshness and zest of these cilantro lime air-fried shrimp tacos!
Enjoy your health-conscious and flavorful taco experience made effortlessly in the air fryer!